bring it to the table
Sunday, February 27, 2011

ALL YUH NEED NOW IS SOME WINE TO DE SIDE

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carnival is here once again. that can mean one of two things: 1. you can't wait to take a wine in town while prancing around in yuh cost...
1 comment:
Sunday, November 21, 2010

give us this day a tasty bread

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i never had a sweet tooth, but once in a while something would trip the sugar rush switch to the on position. this time, miss estephanie did...
4 comments:
Sunday, November 7, 2010

smoked oysters & mussels

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i like smoked oysters and smoked mussels. kinda reminds me of smoked herring which i love. so i like to keep some handy for times such as th...
3 comments:
Wednesday, November 3, 2010

catch of de day... lobster

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i probably ate it about twice... saw it cooked a couple of times on food network etc... but i never cooked a lobster up until now. aye! no b...
5 comments:
Wednesday, October 20, 2010

so that's why they call it blue food!!

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they say you live and you learn. i lived that recently when i learned two things: 1. they call dasheen blue food because it looks kinda b...
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