Unfortunately, triniscene upgraded its website and all the threads were deleted… including my bess thread. Anyway, x amount of years later, I’ve decided to add some pictures and bring it back in blog form. Recipes, tricks and dat kinda ting. No professional ting. You wouldn’t see much half cups, half teaspoons and cook for 45 minutes here. This is Trini Bachelor style. Now doh get it twisted. When it comes to cooking, the term bachelor is not really a living status. It’s that style of cooking that is about improvising, adding a unique spin, cooking with feeling, and creating meals that are as filling as they are delicious.
So I'll invite some friends in the mix, whip out the digital cam and we cookin wid gas.
Leh we bubble.